NE IPA 1
177 calories
16 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 kg |
BE - Pale Ale4 kg Pale Ale |
|
38 |
3.4 |
72.7% |
|
1.50 kg |
German - Vienna1.5 kg Vienna |
|
37 |
4 |
27.3% |
|
5.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
14.2 |
16.7% |
|
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
16.4 |
16.7% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
10.4 |
Boil
|
5 min |
13.43 |
16.7% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
16.7% |
|
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
16.7% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
10.4 |
Boil
|
0 min |
|
16.7% |
|
300 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.7 L/kg
|
20.1 |
|
Mash volume with grains
|
23.7 |
|
Grain absorption losses
|
-5.5 |
|
Remaining sparge water volume (equipment estimates 14.3 L)
|
14.3 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 28 L)
|
28 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-1.5 |
|
Post boil Volume
|
20.8 |
|
Going into fermentor
|
20.8 |
|
Total:
|
34.4
|
| Equipment Profile Used: |
System Default |
"NE IPA 1" American Pale Ale beer recipe by Brewer #435394. All Grain, ABV 6.2%, IBU 44.03, SRM 6.14, Fermentables: (Pale Ale, Vienna) Hops: (Citra, Simcoe, Amarillo)
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- Last Updated: 2025-05-22 13:43 UTC