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Awesome Recipe

137 calories 13.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 26 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 77% (ending kettle)
Calories: 137 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Tuesday December 3rd 2024
1.045
1.010
4.6%
14.8
35.6
n/a
431.02
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.50 kg Weyermann - Pale Wheat2.5 kg Pale Wheat ₺₺ 65.98 / kg
₺₺ 164.95
36 3.84 50%
1.80 kg Weyermann - Munich Type I1.8 kg Munich Type I ₺₺ 61.98 / kg
₺₺ 111.56
38 14.51 36%
250 g Weyermann - Carahell250 g Carahell ₺₺ 89.90 / kg
₺₺ 22.48
34 25.19 5%
150 g Weyermann - Carafa III150 g Carafa III ₺₺ 94.90 / kg
₺₺ 14.24
32 1399.5 3%
150 g Weyermann - CaraAroma150 g CaraAroma ₺₺ 94.90 / kg
₺₺ 14.24
36 372.1 3%
150 g Flaked Oats150 g Flaked Oats ₺₺ 95.90 / kg
₺₺ 14.39
33 4.37 3%
5,000 g / ₺₺ 341.84
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Magnum12 g Magnum Hops ₺₺ 1,273.00 / kg
₺₺ 15.28
Pellet 15.1 Boil 60 min 14.84 100%
12 g / ₺₺ 15.28
 
Yeast
Fermentis - Safale-WB06
Amount:
1 Each
Cost:
₺₺ 73.90 / each
₺₺ 73.90
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
₺₺ 73.90 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.45 bar       Temp: 2 °C       CO2 Level: 3.6 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.3
Mash volume with grains 21.6
Grain absorption losses -5
Remaining sparge water volume 17.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.8 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 24.2 L) 26
Estimated amount in fermentor 26
Total: 35.9  
Equipment Profile Used: System Default
"Awesome Recipe" Dunkles Weissbier beer recipe by Anonymous. All Grain, ABV 4.61%, IBU 14.84, SRM 35.63, Fermentables: (Pale Wheat, Munich Type I, Carahell, Carafa III, CaraAroma, Flaked Oats) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-03 20:15 UTC