Awesome Recipe
139 calories
12.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Cascade50 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
8.94 |
16.9% |
115 g |
Cascade115 g Cascade Hops |
|
Leaf/Whole |
7 |
Whirlpool
|
0 min |
4.03 |
39% |
130 g |
Amarillo130 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Hop Stand
|
0 min |
5.59 |
44.1% |
295 g
/ $ 0.00
|
Priming
Method: co2
Amount: 1.93 bar
Temp: 20 °C
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 105.95 L. Suggest reducing initial water volume to 45.4 L and adding 60.55 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 75.77 L. Suggest reducing strike water volume to 33.8 L and adding 30.37 L sparge/top-off.
|
64.2 |
Strike water volume at mash thickness of 3.7 L/kg
|
64.2 |
Mash volume with grains (equipment estimates 74.5 L)
|
75.8 |
Grain absorption losses
|
-17.6 |
Remaining sparge water volume (equipment estimates 59.4 L)
|
73.5 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.9 |
Pre boil volume (equipment estimates 106 L)
|
120 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
100 |
Hops absorption losses (whirlpool, hop stand)
|
-1.2 |
Top off amount
|
1.2 |
Going into fermentor
|
100 |
Total:
|
137.6
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" American Amber Ale beer recipe by Anonymous. All Grain, ABV 5.07%, IBU 18.55, SRM 16.02, Fermentables: (Pale 6-Row, Caramel Malt - 60L, Caramel Malt - 120L, Cane Sugar, Chocolate) Hops: (Cascade, Amarillo)
Last Updated and Sharing
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- Last Updated: 2024-03-29 02:21 UTC