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Limerick Dry Stout

155 calories 16.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Dry Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 97%
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Monday August 28th 2023
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OG: 1.049 FG: 1.013 ABV: 4.8% IBU: 35

1.047
1.012
4.6%
30.6
30.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb United Kingdom - Maris Otter Pale7.5 lb Maris Otter Pale 38 3.75 79.4%
1 lb American - Roasted Barley1 lb Roasted Barley 33 300 10.6%
0.50 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 5.3%
0.25 lb Briess - Blackprinz Malt0.25 lb Blackprinz Malt 25 500 2.6%
0.20 lb German - Acidulated Malt0.2 lb Acidulated Malt 27 3.4 2.1%
9.45 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 17.33 50%
1 oz Fugg1 oz Fugg Hops Pellet 4.5 Boil 30 min 13.32 50%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Fining Mash 20 min.
Priming
Method: co2       CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.51 g | 34 qt) 8.93 35.7  
Mash volume with grains (equipment estimates 9.26 g | 37 qt) 9.69 38.7  
Grain absorption losses -1.18 -4.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.93 35.7
Equipment Profile Used: System Default
"Limerick Dry Stout" Dry Stout beer recipe by Brewer #57762. BIAB, ABV 4.64%, IBU 30.64, SRM 30.84, Fermentables: (Maris Otter Pale, Roasted Barley, Flaked Barley, Blackprinz Malt, Acidulated Malt) Hops: (Fuggles, Fugg) Other: (Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2023-08-28 18:36 UTC