IPA(Big Catch Mosaic IPA) - Beer Recipe - Brewer's Friend

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IPA(Big Catch Mosaic IPA)

250 calories 24.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 70 gallons (ending kettle volume)
Pre Boil Size: 74 gallons
Pre Boil Gravity: 17.3 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 250 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)
Created: Tuesday March 14th 2023
18.3 °P
4.5 °P
8.0%
59.6
7.6
5.7
333.46
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
140 lb Canada Malting - CMC 2-ROW MALT140 lb CMC 2-ROW MALT $ 0.76 / lb
$ 106.40 		36 1.75 75.3%
10 lb Bairds - Golden Promise10 lb Golden Promise $ 1.04 / lb
$ 10.40 		37 3 5.4%
10 lb Great Western - Crystal 40 Malt10 lb Crystal 40 Malt $ 1.03 / lb
$ 10.30 		21 40 5.4%
6 lb Great Western - DextraPils6 lb DextraPils $ 1.03 / lb
$ 6.18 		34.5 1.5 3.2%
20 lb Canada Malting - WHITE WHEAT MALT20 lb WHITE WHEAT MALT $ 0.80 / lb
$ 16.00 		38.1 3.5 10.8%
186 lbs / $ 149.28
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Yakima Chief Hops - Columbus LupuLN2 (Cryo)2 oz Columbus LupuLN2 (Cryo) Hops $ 1.22 / oz
$ 2.44 		Lupulin Pellet 24.5 Boil 60 min 10.99 2%
8 oz Yakima Chief Hops - Cascade LupuLN2 (Cryo)8 oz Cascade LupuLN2 (Cryo) Hops $ 1.40 / oz
$ 11.20 		Lupulin Pellet 12 Boil 15 min 10.69 8.2%
6 oz Yakima Chief Hops - Mosaic LupuLN2 (Cryo)6 oz Mosaic LupuLN2 (Cryo) Hops $ 1.87 / oz
$ 11.22 		Lupulin Pellet 22 Boil 10 min 10.74 6.1%
8 oz Yakima Chief Hops - Loral LupuLN2 (Cryo)8 oz Loral LupuLN2 (Cryo) Hops $ 1.53 / oz
$ 12.24 		Lupulin Pellet 19.5 Boil 5 min 6.98 8.2%
16 oz Yakima Chief Hops - Mosaic LupuLN2 (Cryo)16 oz Mosaic LupuLN2 (Cryo) Hops $ 1.87 / oz
$ 29.92 		Lupulin Pellet 22 Whirlpool at 185 °F 0 min 15.07 16.3%
10 oz Yakima Chief Hops - Cascade LupuLN2 (Cryo)10 oz Cascade LupuLN2 (Cryo) Hops $ 1.40 / oz
$ 14.00 		Lupulin Pellet 12 Whirlpool at 185 °F 0 min 5.14 10.2%
20 oz Yakima Chief Hops - Mosaic LupuLN2 (Cryo)20 oz Mosaic LupuLN2 (Cryo) Hops $ 1.87 / oz
$ 37.40 		Lupulin Pellet 22 Dry Hop 5 days 20.4%
16 oz Yakima Chief Hops - Cascade LupuLN2 (Cryo)16 oz Cascade LupuLN2 (Cryo) Hops $ 1.40 / oz
$ 22.40 		Lupulin Pellet 12 Dry Hop 5 days 16.3%
12 oz Yakima Chief Hops - Loral LupuLN2 (Cryo)12 oz Loral LupuLN2 (Cryo) Hops $ 1.53 / oz
$ 18.36 		Lupulin Pellet 19.5 Dry Hop 5 days 12.2%
98 oz / $ 159.18
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
20 g Gypsum Water Agt Mash 1 hr.
 
Yeast
White Labs - WLP521 Hornindal Kveik Ale Yeast
Amount:
1 Each
Cost:
$ 25.00 / each
$ 25.00
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
72 - 98 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1694 B cells required
$ 25.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
40.62 gal Strike 164 °F 146 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 75 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 72.4 gal (289.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 60.4 gal (241.6 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 73.01 gal (292.02 qt) 58.13 232.5  
Strike water volume at mash thickness of 1.25 qt/lb 58.13 232.5  
Mash volume with grains 73.01 292  
Grain absorption losses -23.25 -93  
Remaining sparge water volume 39.38 157.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 72.4 g | 289.6 qt) 74 296  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.9 -3.6  
Post boil volume (equipment estimates 71.6 g | 286.4 qt) 70 280  
Hops absorption losses (whirlpool, hop stand) -0.98 -3.9  
Estimated amount in fermentor 69.03 276.1  
Total: 97.5 390
Equipment Profile Used: System Default
 
Notes

10 oz/bbl for boil hops cryo type hops 50% usage

15 10 5 boil additions--

3lbs/bbl for dryhop

west coast shoot for 25 IBU

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  • Last Updated: 2023-04-07 17:14 UTC