Escotisaurio - Beer Recipe - Brewer's Friend

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Escotisaurio

122 calories 12.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Scottish Heavy
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 122 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Tuesday August 23rd 2022
1.040
1.010
3.9%
19.2
15.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg US - Pale 2-Row2.5 kg Pale 2-Row 37 1.8 64.9%
0.50 kg Caramel / Crystal 60L0.5 kg Caramel / Crystal 60L 34 60 13%
0.05 kg New Zealand - Roast Barley0.05 kg Roast Barley 32.7 736.04 1.3%
0.80 kg Munich0.8 kg Munich 37 6 20.8%
3.85 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Chinook10 g Chinook Hops Pellet 13 Boil 60 min 19.16 100%
10 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
8 g CaSO4 Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11.50 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 12.1
Mash volume with grains 14.6
Grain absorption losses -3.9
Remaining sparge water volume (equipment estimates 19.2 L) 21.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.6 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20.8
Going into fermentor 20.8
Total: 33.2  
Equipment Profile Used: System Default
"Escotisaurio" Scottish Heavy beer recipe by Brewer #353452. All Grain, ABV 3.89%, IBU 19.16, SRM 15.57, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Roast Barley, Munich) Hops: (Chinook) Other: (CaSO4)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-24 16:45 UTC