Mango-Lychee Pale Ale - Beer Recipe - Brewer's Friend

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Mango-Lychee Pale Ale

151 calories 12 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 151 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created: Friday September 24th 2021
1.050
1.007
5.6%
24.6
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg US - Pale 2-Row3.6 kg Pale 2-Row 37 1.8 51.2%
0.23 kg Munich Malt0.225 kg Munich Malt 36.8 7.87 3.2%
0.70 kg New Zealand - Wheat Malt0.7 kg Wheat Malt 35.4 2.13 10%
2 kg Mango2 kg Mango - (late fermenter addition) 4.95 0 28.5%
0.50 kg Lychee (Litchi)0.5 kg Lychee (Litchi) - (late fermenter addition) 7.65 0 7.1%
7.03 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Chinook15 g Chinook Hops Pellet 13 Boil 60 min 24.59 100%
15 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.5
Mash volume with grains 19.5
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 15.7 L) 11.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 21
Going into fermentor 21
Total: 28.4  
Equipment Profile Used: System Default
"Mango-Lychee Pale Ale" Blonde Ale beer recipe by K-Rad. All Grain, ABV 5.59%, IBU 24.59, SRM 3.78, Fermentables: (Pale 2-Row, Munich Malt, Wheat Malt, Mango, Lychee (Litchi)) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-24 04:46 UTC