Simple Pale Ale 2 Gallon
177 calories
15.8 g
12 oz
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Irish Moss
|
|
Fining |
Mash |
15 min. |
Priming
Method: dextrose
Amount: 2.8 oz
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Glastonbury, CT
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.6 gal |
|
Infusion |
157 °F |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 4.4 g | 17.6 qt)
|
5.17 |
20.7
|
Mash volume with grains (equipment estimates 4.79 g | 19.2 qt)
|
5.56 |
22.2
|
Grain absorption losses
|
-0.62 |
-2.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 3.53 g | 14.1 qt)
|
4.3 |
17.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume (equipment estimates 2.01 g | 8.1 qt)
|
3.3 |
13.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.01 |
-0.1
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 3.29 g | 13.1 qt)
|
2 |
8
|
Total:
|
5.17
|
20.7
|
Equipment Profile Used: |
System Default |
"Simple Pale Ale 2 Gallon" American Pale Ale beer recipe by Brewer #294996. BIAB, ABV 5.87%, IBU 56.06, SRM 8.4, Fermentables: (Pale 2-Row, Munich Malt, Caramel / Crystal 60L) Hops: (Columbus, Centennial, Amarillo) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-31 02:01 UTC