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Sessionish

157 calories 16.4 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.204 (recipe based estimate)
Efficiency: 79% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Friday March 26th 2021
1.051
1.013
5.0%
0.0
13.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,500 g United Kingdom - Maris Otter Pale2500 g Maris Otter Pale 38 3.75 51.9%
500 g American - Vienna500 g Vienna 35 4 10.4%
500 g Munich - Light 10L500 g Munich - Light 10L 33 10 10.4%
320 g American - Caramel / Crystal 150L320 g Caramel / Crystal 150L 33 150 6.6%
250 g Flaked Oats250 g Flaked Oats 33 2.2 5.2%
450 g Extra Pale Malt450 g Extra Pale Malt 33 1.8 9.3%
150 g Crisp Malting - Caramalt150 g Caramalt 34 15 3.1%
150 g Briess - DME Pale Ale150 g DME Pale Ale 45 6 3.1%
4,820 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume 16.9
Mash volume with grains 20
Grain absorption losses -4.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume 11.4
Boil off losses -5.7
Post boil Volume 5.7
Top off amount 17.3
Volume into fermentor 23
Total: 16.9  
Equipment Profile Used: System Default
"Sessionish" No Profile Selected beer recipe by ELJACKO23. BIAB, ABV 4.97%, IBU 0, SRM 13.57, Fermentables: (Maris Otter Pale, Vienna, Munich - Light 10L, Caramel / Crystal 150L, Flaked Oats, Extra Pale Malt, Caramalt, DME Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-26 11:58 UTC