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IPA Medinas Beer

192 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 350 liters
Post Boil Size: 320 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 192 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Wednesday March 17th 2021
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OG: 1.065 FG: 1.012 ABV: 6.9% IBU: 45

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OG: 1.063 FG: 1.012 ABV: 6.7% IBU: 35

1.063
1.011
6.8%
42.4
14.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
65 kg Agrária - Pilsner Malt65 kg Pilsner Malt 37 3.84 83.9%
12.50 kg German - CaraRed12.5 kg CaraRed 34 51.87 16.1%
77.50 kg / R$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
300 g Magnum300 g Magnum Hops Pellet 15 First Wort at 70 °C 60 min 39.11 28.6%
300 g Cascade300 g Cascade Hops Pellet 7 Boil at 98 °C 5 min 3.31 28.6%
450 g Citra450 g Citra Hops Pellet 11 Dry Hop 0 days 42.9%
1,050 g / R$ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 1621 B cells required
R$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.76 bar       CO2 Level: 2.8 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 5 50 150 37
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
300 L Infusion 66 °C 67 °C 60 min
Strike 66 °C 76 °C 1 min
300 L Fly Sparge 78 °C 78 °C --
Starting Mash Thickness: 2.8 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 308.7 L. Suggest reducing initial water volume to 45.4 L and adding 263.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 268.15 L 217
Strike water volume at mash thickness of 2.8 L/kg 217
Mash volume with grains 268.2
Grain absorption losses -77.5
Remaining sparge water volume (equipment estimates 170.1 L) 211.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 308.7 L) 350
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -3
Post boil Volume (equipment estimates 300 L) 320
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 320 L) 300
Total: 428.4  
Equipment Profile Used: System Default
"IPA Medinas Beer" American IPA beer recipe by Flavio Augusto. All Grain, ABV 6.76%, IBU 42.42, SRM 14.82, Fermentables: (Pilsner Malt, CaraRed) Hops: (Magnum, Cascade, Citra)
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  • Last Updated: 2026-05-22 18:01 UTC