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2 saisons

191 calories 20.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Sunday February 28th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Thomas Fawcett - Golden Promise Pale Ale Malt4.5 kg Golden Promise Pale Ale Malt 36.8 2.65 66.2%
1 kg American - Vienna1 kg Vienna 35 4 14.7%
0.30 kg Weyermann - CaraRed0.3 kg CaraRed 35 19.3 4.4%
0.50 kg Canadian - Pale Wheat0.5 kg Pale Wheat 36 2 7.4%
0.50 kg Munich - Light 10L0.5 kg Munich - Light 10L 33 10 7.4%
6.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Motueka30 g Motueka Hops Pellet 7 Boil 60 min 23.1 46.2%
35 g Saaz35 g Saaz Hops Pellet 3.5 Boil 20 min 8.16 53.8%
65 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
6 g Epsom Salt Water Agt Mash 1 hr.
6 g Gypsum Water Agt Mash 1 hr.
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 20.4
Mash volume with grains (equipment estimates 24.4 L) 24.9
Grain absorption losses -6.8
Remaining sparge water volume (equipment estimates 15.8 L) 15.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.5 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 22.5
Top off amount 0.5
Going into fermentor 23
Total: 36.2  
Equipment Profile Used: System Default
"2 saisons" No Profile Selected beer recipe by kikoenmexico. All Grain, ABV 6.14%, IBU 31.26, SRM 7.27, Fermentables: (Golden Promise Pale Ale Malt, Vienna, CaraRed, Pale Wheat, Munich - Light 10L) Hops: (Motueka, Saaz) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-28 04:55 UTC