Fruity Session IPA
196 calories
18.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Azacca (15 AA)40 g Azacca (15 AA) Hops |
|
Pellet |
15 |
Boil
|
60 min |
28.37 |
12.7% |
40 g |
Citra (11 AA)40 g Citra (11 AA) Hops |
|
Pellet |
11 |
Boil
|
60 min |
20.8 |
12.7% |
60 g |
Azacca (15 AA)60 g Azacca (15 AA) Hops |
|
Pellet |
15 |
Boil
|
15 min |
21.11 |
19% |
15 g |
Galaxy (14.25 AA)15 g Galaxy (14.25 AA) Hops |
|
Pellet |
14.25 |
Boil
|
15 min |
5.01 |
4.8% |
20 g |
Citra (11 AA)20 g Citra (11 AA) Hops |
|
Pellet |
11 |
Boil
|
10 min |
3.77 |
6.3% |
60 g |
Mosaic (12.5 AA)60 g Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
12.86 |
19% |
40 g |
Citra (11 AA)40 g Citra (11 AA) Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
12.7% |
40 g |
Mosaic (12.5 AA)40 g Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
12.7% |
315 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Azacca (15 AA) (Pellet) 100 g Azacca (15 AA) (Pellet) Hops |
|
49.48 |
31.7% |
100 g |
Citra (11 AA) (Pellet) 100 g Citra (11 AA) (Pellet) Hops |
|
24.57 |
31.7% |
15 g |
Galaxy (14.25 AA) (Pellet) 15 g Galaxy (14.25 AA) (Pellet) Hops |
|
5.01 |
4.8% |
100 g |
Mosaic (12.5 AA) (Pellet) 100 g Mosaic (12.5 AA) (Pellet) Hops |
|
12.86 |
31.7% |
315 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
55 L |
|
Infusion |
65 °C |
65 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.88 L. Suggest reducing initial water volume to 45.4 L and adding 11.48 L sparge/top-off.
|
|
Strike water volume at mash thickness of 1.5 L/kg
|
21 |
Mash volume with grains
|
30.2 |
Grain absorption losses
|
-14 |
Remaining sparge water volume (equipment estimates 50.7 L)
|
48.8 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.1 |
Pre boil volume (equipment estimates 56.9 L)
|
55 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1.2 |
Post boil Volume
|
50 |
Going into fermentor
|
50 |
Total:
|
69.8
|
Equipment Profile Used: |
System Default |
"Fruity Session IPA" American IPA beer recipe by drloco3. All Grain, ABV 6.47%, IBU 91.93, SRM 7.66, Fermentables: (Pale Ale, Carahell, CaraAmber, Dry Malt Extract - Light) Hops: (Azacca (15 AA), Citra (11 AA), Galaxy (14.25 AA), Mosaic (12.5 AA)) Other: (Gypsum, Calcium Chloride (dihydrate), Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-06 11:54 UTC