| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4.60 lb | US - Pale 2-Row |
$ 1.05 / lb $ 4.83 |
37 | 1.8 | 46.3% |
| 1.25 lb | Flaked Corn |
$ 0.99 / lb $ 1.24 |
40 | 0.5 | 12.6% |
| 2 oz | American - Carapils (Dextrine Malt) |
$ 1.29 / lb $ 0.16 |
33 | 1.8 | 1.3% |
| 2 oz | Mecca Grade - Metolius [Munich Style] |
$ 2.49 / lb $ 0.31 |
35 | 8.7 | 1.3% |
| 1.50 oz | German - Acidulated Malt |
$ 2.19 / lb $ 0.21 |
27 | 3.4 | 0.9% |
| 12 oz | American - White Wheat |
$ 0.99 / lb $ 0.74 |
40 | 2.8 | 7.5% |
| 3 lb | Briess - DME Golden Light - (late boil kettle addition) |
$ 4.99 / lb $ 14.97 |
44.6 | 4 | 30.2% |
| 159.10 oz / $ 22.46 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.35 oz | Zappa |
$ 2.49 / oz $ 0.87 |
Pellet | 5.1 | Boil | 60 min | 7.11 | 22.6% |
| 0.20 oz | Northern Brewer - Mighty Axe Julius |
$ 2.49 / oz $ 0.50 |
Pellet | 6.6 | Boil | 60 min | 5.26 | 12.9% |
| 1 oz | Medusa |
$ 2.99 / oz $ 2.99 |
Pellet | 3 | Boil | 45 min | 10.97 | 64.5% |
| 1.55 oz / $ 4.36 | ||||||||
| White Labs - Pacific Ale Yeast WLP041 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 8.99 |
| CO2 Level: 2.65 Volumes |
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 3.5 gal | Steeping | 140 °F | 153 °F | 60 min |
| Water | Gallons | Quarts |
|---|---|---|
| Heat water added to kettle (equipment estimates 7.2 g | 28.8 qt) | 4.37 | 17.5 |
| Mash volume with grains (equipment estimates 7.2 g | 28.8 qt) | 4.92 | 19.7 |
| Grain absorption losses (steeping) | -0.87 | -3.5 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Pre boil volume (equipment estimates 6.33 g | 25.3 qt) | 3.5 | 14 |
| Volume increase from sugar/extract (late additions) | 0.23 | 0.9 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.06 | -0.2 |
| Post boil volume | 5 | 20 |
| Going into fermentor | 5 | 20 |
| WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
| Total: | 4.37 | 17.5 |
| Equipment Profile Used: | System Default | |
