In oats we trust - Beer Recipe - Brewer's Friend

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In oats we trust

169 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 37 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Wednesday November 4th 2020
1.055
1.014
5.4%
10.7
27.8
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 kg German - Pale Ale4.4 kg Pale Ale 39 2.3 55%
0.90 kg Weyermann - Carahell0.9 kg Carahell 34 10 11.3%
1.30 kg Flaked Oats1.3 kg Flaked Oats 33 2.2 16.3%
0.50 kg Belgian - Biscuit0.5 kg Biscuit 35 23 6.3%
0.70 kg Crisp Malting - Pale Chocolate0.7 kg Pale Chocolate 32.7 220 8.8%
0.20 kg Weyermann - Carafa Special Type 1 0.2 kg Carafa Special Type 1 29.9 340 2.5%
8 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Magnum8 g Magnum Hops Pellet 15 Boil 60 min 10.65 13.8%
50 g Fuggles50 g Fuggles Hops Leaf/Whole 4.5 Boil 0 min 86.2%
58 g / $ 0.00
Priming
Method: co2       CO2 Level: 2.75 Volumes
 
Target Water Profile
Högsbo water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 24
Mash volume with grains (equipment estimates 27.3 L) 29.3
Grain absorption losses -8
Remaining sparge water volume (equipment estimates 18.9 L) 21.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34 L) 37
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 28
Top off amount 2
Going into fermentor 30
Total: 45.9  
Equipment Profile Used: System Default
"In oats we trust" Oatmeal Stout beer recipe by andenzz. All Grain, ABV 5.43%, IBU 10.65, SRM 27.79, Fermentables: (Pale Ale, Carahell, Flaked Oats, Biscuit, Pale Chocolate, Carafa Special Type 1 ) Hops: (Magnum, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-05 18:29 UTC