First BIAB WholeGrain APA - Beer Recipe - Brewer's Friend

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First BIAB WholeGrain APA

222 calories 22.9 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 13 liters (ending kettle volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 66% (ending kettle)
Calories: 222 calories (Per 330ml)
Carbs: 22.9 g (Per 330ml)
Created: Friday October 9th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Bairds - Pale Ale4 kg Pale Ale 37.2 2.5 87%
0.30 kg United Kingdom - Cara Malt0.3 kg Cara Malt 35 17.5 6.5%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 6.5%
4.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 70 min 34.13 20%
10 g Citra10 g Citra Hops Pellet 11 Boil 12 min 8.86 10%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 12 min 11.28 20%
40 g Citra40 g Citra Hops Pellet 11 Dry Hop 5 days 40%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Dry Hop 5 days 10%
100 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total strike volume 23.5
Mash volume with grains 26.5
Grain absorption losses -4.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.9 L) 18
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 11.1 L) 13
Estimated amount in fermentor 13
Total: 23.5  
Equipment Profile Used: System Default
"First BIAB WholeGrain APA" American Pale Ale beer recipe by Anonymous. BIAB, ABV 7.06%, IBU 54.27, SRM 7.35, Fermentables: (Pale Ale, Cara Malt, Flaked Oats) Hops: (Amarillo, Citra, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-21 14:33 UTC