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golden

185 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 25.5 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Tuesday September 29th 2020
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1.060
1.015
5.9%
37.0
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.90 kg American - Pale Ale4.9 kg Pale Ale 37 3.5 90.2%
530 g American - Vienna530 g Vienna 35 4 9.8%
5.43 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Nugget18 g Nugget Hops Pellet 12.1 Boil 70 min 26.29 50%
18 g Cascade18 g Cascade Hops Pellet 8.4 Boil 20 min 10.7 50%
36 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
129 g/l Bitter Orange Peel Flavor Mash 0 min.
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 8.1
Mash volume with grains 11.7
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 25.8 L) 26.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.6 L) 28
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume (equipment estimates 20.8 L) 25.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 25.5 L) 20.8
Total: 34.3  
Equipment Profile Used: System Default
"golden" American Pale Ale beer recipe by Rodox. All Grain, ABV 5.92%, IBU 37, SRM 6.07, Fermentables: (Pale Ale, Vienna) Hops: (Nugget, Cascade) Other: (Bitter Orange Peel)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-29 01:13 UTC