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Extract Kolsh

158 calories
Method: Extract
Style: K├Âlsch
Boil Time: 75 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.125 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Nu Home Brew & Bottles
Calories: 158 calories (Per 12oz)
Share: <EMBED>
1.048
1.012
4.7%
21.1
3.87
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 lb Dry Malt Extract - Pilsen5 lb Dry Malt Extract - Pilsen 42 2 71.4%
0.5 lb Dry Malt Extract - Amber0.5 lb Dry Malt Extract - Amber 42 10 7.1%
5.5 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.5 lbFlaked Corn400.57.1%
0.5 lbGerman - Pilsner381.67.1%
0.5 lbAmerican - Munich - Light 10L33107.1%
 
Hops
Amount Variety Type AA Use Time IBU
0.5 oz Summit0.5 oz Summit Hops Pellet 18 Boil 75 min 17.32
1 oz Liberty1 oz Liberty Hops Pellet 4.9 Boil 12 min 3.78
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
55 - 68 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5.25 21  
Grain absorption losses (steep / mash) -0.19 -0.8  
Boil water added to kettle 1.57 6.3  
Volume increase from sugar/extract (early additions) 0.43 1.7  
Starting boil volume 2 8  
Boil off losses -1.88 -7.5  
Hops absorption losses -0.06 -0.2  
Top off amount 5.18 20.7  
Total: 6.94 27.8
Author: Nu Home Brew & Bottles, Method: Extract, Style: Kölsch, ABV 4.7%, IBU 21.1, SRM 3.87, Fermentables: (Dry Malt Extract - Pilsen, Dry Malt Extract - Amber) Steeping Grains: (Flaked Corn, Pilsner, Munich - Light 10L) Hops: (Summit, Liberty)
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View Count: 1755
Brew Count: 5
Last Updated: 2014-03-07 18:58 UTC