Cream stout - Beer Recipe - Brewer's Friend

Cream stout

361 calories 35.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 1 gallons (ending kettle volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 361 calories (Per 12oz)
Carbs: 35.3 g (Per 12oz)
Created: Thursday March 19th 2020
1.108
1.025
10.8%
157.9
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
26 oz Munich26 oz Munich 37 6 38.8%
3.20 oz American - Caramel / Crystal 60L3.2 oz Caramel / Crystal 60L 34 60 4.8%
28 oz German - Pilsner28 oz Pilsner 38 1.6 41.8%
4 oz American - Blackprinz4 oz Blackprinz 36 500 6%
2.50 oz Belgian - Special B2.5 oz Special B 34 115 3.7%
3.30 oz American - Chocolate3.3 oz Chocolate 29 350 4.9%
67 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Challenger1 oz Challenger Hops Pellet 7.8 Boil 45 min 131.51 50%
1 oz Fuggles1 oz Fuggles Hops Pellet 2.9 Boil 15 min 26.43 50%
2 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2 gal Strike 167 °F 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 58 °F
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cream stout" Munich Dunkel beer recipe by Cattail. All Grain, ABV 10.78%, IBU 157.93, SRM 50, Fermentables: (Munich, Caramel / Crystal 60L, Pilsner, Blackprinz, Special B, Chocolate) Hops: (Challenger, Fuggles)
View Count: 274
Brew Count: 0
Last Updated: 2021-02-01 19:28 UTC

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