Won Hop Pale Ale - Beer Recipe - Brewer's Friend

Won Hop Pale Ale

174 calories 15.8 g
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 22.3 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 174 calories (Per )
Carbs: 15.8 g (Per )
Created: Tuesday January 14th 2020
1.057
1.011
6.2%
56.9
8.5
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Crisp Malting - Finest Maris Otter6 kg Finest Maris Otter 38 3 80%
1 kg New Zealand - Vienna Malt1 kg Vienna Malt 39.1 3.45 13.3%
0.50 kg Gladfield - Red Back Wheat Malt0.5 kg Red Back Wheat Malt 35.4 33 6.7%
7.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
29 g Rakau29 g Rakau Hops Pellet 10.5 Boil 60 min 36.65 12.7%
50 g Nelson Sauvin50 g Nelson Sauvin Hops Pellet 12.5 Boil 10 min 16.35 21.8%
50 g Wai-iti50 g Wai-iti Hops Pellet 3 Boil 10 min 3.92 21.8%
50 g Nelson Sauvin50 g Nelson Sauvin Hops Pellet 12.5 Boil 0 min 21.8%
50 g Wai-iti50 g Wai-iti Hops Pellet 3 Boil 0 min 21.8%
229 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 g Gypsum Water Agt Mash 0 min.
3 g Calcium Chloride (anhydrous) Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Auckland, New Zealand
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Won Hop Pale Ale" American Pale Ale beer recipe by kiwirevo. BIAB, ABV 6.23%, IBU 56.93, SRM 8.52, Fermentables: (Finest Maris Otter, Vienna Malt, Red Back Wheat Malt) Hops: (Rakau, Nelson Sauvin, Wai-iti) Other: (Gypsum, Calcium Chloride (anhydrous))
View Count: 154
Brew Count: 0
Last Updated: 2020-01-15 01:24 UTC

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