Luke's first juicy ipa
179 calories
19.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Citra1.5 oz Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool at 180 °F
|
20 min |
22.47 |
14.3% |
1.50 oz |
Mandarina Bavaria1.5 oz Mandarina Bavaria Hops |
|
Leaf/Whole |
8.5 |
Whirlpool at 180 °F
|
20 min |
17.36 |
14.3% |
1.50 oz |
El Dorado1.5 oz El Dorado Hops |
|
Leaf/Whole |
15.7 |
Whirlpool at 180 °F
|
20 min |
32.07 |
14.3% |
2 oz |
Citra2 oz Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop at 65 °F
|
2 days |
|
19% |
2 oz |
Mandarina Bavaria2 oz Mandarina Bavaria Hops |
|
Leaf/Whole |
8.5 |
Dry Hop at 65 °F
|
2 days |
|
19% |
2 oz |
El Dorado2 oz El Dorado Hops |
|
Leaf/Whole |
15.7 |
Dry Hop at 65 °F
|
2 days |
42.76 |
19% |
10.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Infusion |
-- |
153 °F |
60 min |
3.5 gal |
|
Sparge |
-- |
168 °F |
30 min |
Target Water Profile
Balanced Profile
"Luke's first juicy ipa" American IPA beer recipe by Luke R. All Grain, ABV 5.19%, IBU 114.67, SRM 5.76, Fermentables: (Pale 2-Row, Munich - Dark 20L, Flaked Wheat, Flaked Oats) Hops: (Citra, Mandarina Bavaria, El Dorado)
View Count: 270
Brew Count: 0
Last Updated: 2019-04-26 05:03 UTC