Andaman Pale Ale
176 calories
18.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
56 g |
Columbus56 g Columbus Hops |
|
Pellet |
14.9 |
Boil at 100 °C
|
15 min |
26.46 |
33.3% |
56 g |
Citra56 g Citra Hops |
|
Pellet |
15 |
Boil at 100 °C
|
1 min |
2.32 |
33.3% |
28 g |
El Dorado28 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop at 22 °C
|
7 days |
|
16.7% |
28 g |
Galena28 g Galena Hops |
|
Pellet |
13 |
Dry Hop
|
7 days |
|
16.7% |
168 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Infusion |
-- |
68.3 °C |
60 min |
30 L |
|
Fly Sparge |
-- |
79.4 °C |
15 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Balanced Profile
"Andaman Pale Ale" American Pale Ale beer recipe by Sutt. All Grain, ABV 5.55%, IBU 28.78, SRM 4.54, Fermentables: (American Ale Malt, Caramel Pils, Wheat, Flaked Oats) Hops: (Columbus, Citra, El Dorado, Galena)
View Count: 339
Brew Count: 0
Last Updated: 2019-01-07 09:48 UTC