Robert Brown Rye Kentucky Common cancel 2
133 calories
10.8 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Cluster0.5 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
13.47 |
25% |
0.50 oz |
Cluster0.5 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
5 min |
2.68 |
25% |
1 oz |
Saaz1 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Whirlpool
|
0 min |
4.77 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
16.15 |
50% |
1 oz |
Saaz (Leaf/Whole) 0.99999999771257 oz Saaz (Leaf/Whole) Hops |
|
4.77 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
148 °F |
60 min |
Target Water Profile
Balanced Profile
"Robert Brown Rye Kentucky Common cancel 2" Kentucky Common beer recipe by Various, C. Ross. BIAB, ABV 4.5%, IBU 20.92, SRM 27.34, Fermentables: (Pale 2-Row, Flaked Rye, Flaked Corn, Black Patent, Caramel / Crystal 120L) Hops: (Cluster, Saaz)
View Count: 336
Brew Count: 0
Last Updated: 2018-10-02 17:51 UTC