Highlands Scottish Ale
316 calories
34.8 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6.1 |
Boil
|
60 min |
8.95 |
50% |
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Pellet |
5 |
Boil
|
15 min |
1.82 |
25% |
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Pellet |
5 |
Boil
|
5 min |
0.73 |
25% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
Temperature |
-- |
155 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
15 min. |
5 tsp |
Yeast Nutrient
|
|
Water Agt |
Boil |
15 min. |
Priming
Method: Forced
CO2 Level: 2.4 Volumes |
Target Water Profile
Camp Rock Grove, Comal County, TX USA
"Highlands Scottish Ale" Strong Scotch Ale beer recipe by AIH. Partial Mash, ABV 9.58%, IBU 11.5, SRM 17.43, Fermentables: (Liquid Malt Extract - Light, Munich, Caramel / Crystal 120L, Caramel / Crystal 10L, Vienna) Hops: (East Kent Goldings, Fuggles) Other: (Whirlfloc tablet, Yeast Nutrient)
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Brew Count: 0
Last Updated: 2017-11-12 19:49 UTC