DB Pale Ale #2

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)

Created: Friday January 6th 2017

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.4%

IBU (tinseth):

38.6

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.10 kg	German - Pale Ale4.1 kg Pale Ale	39	2.3	85.4%
0.40 kg	German - Munich Light0.4 kg Munich Light	37	6	8.3%
150 g	German - Melanoidin150 g Melanoidin	37	25	3.1%
150 g	German - CaraRed150 g CaraRed	34	20	3.1%
4.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Columbus15 g Columbus Hops	Pellet	14.9	Boil	15 min	14.7	6%
15 g	Mosaic15 g Mosaic Hops	Pellet	11.7	Boil	15 min	11.54	6%
25 g	Centennial25 g Centennial Hops	Pellet	10.3	Boil	10 min	12.38	10%
15 g	Centennial15 g Centennial Hops	Pellet	10.3	Boil	0 min		6%
20 g	Columbus20 g Columbus Hops	Pellet	14.9	Boil	0 min		8%
20 g	Mosaic20 g Mosaic Hops	Pellet	11.7	Boil	0 min		8%
60 g	Centennial60 g Centennial Hops	Pellet	10.3	Dry Hop	4 days		24%
40 g	Columbus40 g Columbus Hops	Pellet	14.9	Dry Hop	4 days		16%
40 g	Mosaic40 g Mosaic Hops	Pellet	11.7	Dry Hop	4 days		16%
250 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
75 g	Columbus (Pellet) 75 g Columbus (Pellet) Hops	14.7	30%
75 g	Mosaic (Pellet) 75 g Mosaic (Pellet) Hops	11.54	30%
100 g	Centennial (Pellet) 100 g Centennial (Pellet) Hops	12.38	40%
250 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
29 L		--	--	67 °C	60 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
4 ml lactic acid 0,5 tsk kalciumsulfat 5g (ca 15 ml) kalciumklorid
Mash Chemistry and Brewing Water Calculator

View Count: 454
Brew Count: 1
Last Updated: 2017-02-05 18:40 UTC

View the recipe at Brewer's Friend
Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!