Big blond

204 calories 19 carbs
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 17 liters (ending kettle volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (ending kettle)
Source: Brafen
Calories: 204 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Friday August 12th 2016
1.062
1.012
6.48%
37.1
5.38
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 80%
1 kg German - Vienna1 kg Vienna 37 4 20%
5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 g Tettnanger50 g Tettnanger Hops Pellet 4.5 Boil 60 min 35.57 50%
50 g Tettnanger50 g Tettnanger Hops Pellet 4.5 Boil 1 min 1.53 50%
 
Mash Guidelines
Amount Description Type Temp Time
15 L Temperature 68 °C 60 min
15 L Batch Sparge 77 °C 30 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
15 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 194 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.63 bar       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

10 days in primary @ 15C
4 days @ 20C
Coldcrash 3 days @1c

View Count: 614
Brew Count: 1
Last Updated: 2020-01-23 14:09 UTC

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