Lemon Session Rye IPA #1
167 calories
15.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
Sorachi Ace0.1 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
25.44 |
5.6% |
0.10 oz |
Mintras0.1 oz Mintras Hops |
|
Pellet |
4.1 |
Boil
|
30 min |
7.22 |
5.6% |
0.10 oz |
Sorachi Ace0.1 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
15 min |
12.62 |
5.6% |
0.10 oz |
Mintras0.1 oz Mintras Hops |
|
Pellet |
4.1 |
Boil
|
5 min |
1.87 |
5.6% |
0.10 oz |
Sorachi Ace0.1 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
5 min |
5.07 |
5.6% |
0.50 oz |
Sorachi Ace0.5 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
14 days |
|
27.8% |
0.80 oz |
Mintras0.8 oz Mintras Hops |
|
Pellet |
4.1 |
Dry Hop
|
14 days |
|
44.4% |
1.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.80 oz |
Sorachi Ace (Pellet) 0.79999999817006 oz Sorachi Ace (Pellet) Hops |
|
43.13 |
44.6% |
1 oz |
Mintras (Pellet) 0.99999999771257 oz Mintras (Pellet) Hops |
|
9.09 |
55.6% |
1.80 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Decoction |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.20 oz |
Lemon Zest
|
|
Herb |
Boil |
-- |
0.40 oz |
Lemon Zest
|
|
Flavor |
Secondary |
-- |
"Lemon Session Rye IPA #1" American Pale Ale beer recipe by Frank. All Grain, ABV 5.32%, IBU 52.23, SRM 7.19, Fermentables: (Pale 2-Row, Rye, Pale Ale, Carapils (Dextrine Malt), Caramel / Crystal 40L) Hops: (Sorachi Ace, Mintras) Other: (Lemon Zest)
View Count: 885
Brew Count: 0
Last Updated: 2015-11-01 23:00 UTC