House Blonde Lager - Beer Recipe - Brewer's Friend

House Blonde Lager

166 calories 13.8 g
Beer Stats
Method: All Grain
Style: Premium American Lager
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Joel Moore
Calories: 166 calories (Per )
Carbs: 13.8 g (Per )
Created: Friday October 3rd 2014
1.051
1.008
5.6%
24.4
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 76.2%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 9.5%
0.75 lb American - Caramel / Crystal 10L0.75 lb Caramel / Crystal 10L 35 10 7.1%
0.75 lb German - Vienna0.75 lb Vienna 37 4 7.1%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 55 min 10.06 25%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 35 min 8.52 25%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 20 min 4.36 25%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 5 min 1.44 25%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
28.1 qt Mash all grains together Temperature -- 150 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 each whirlfloc Fining Boil 5 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
Yes
Fermentation Temp:
60 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 376 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Dallas Tx
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
54 12 17 105 121 45
Mash Chemistry and Brewing Water Calculator
"House Blonde Lager" Premium American Lager beer recipe by Joel Moore. All Grain, ABV 5.64%, IBU 24.38, SRM 4.55, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 10L, Vienna) Hops: (Centennial, Cascade) Other: (whirlfloc)
View Count: 2359
Brew Count: 1
Last Updated: 2017-02-15 21:18 UTC

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