HuTH witbier belgie
171 calories
17 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
14.66 |
50% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.92 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
17.58 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.54 gal |
|
Strike |
152 °F |
152 °F |
60 min |
1.64 gal |
|
Sparge |
155 °F |
-- |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
152 °F |
Target Water Profile
Balanced Profile
"HuTH witbier belgie" Witbier beer recipe by Chikichiki. All Grain, ABV 5.32%, IBU 17.59, SRM 3.95, Fermentables: (Pale Ale, Wheat, Flaked Wheat, Flaked Oats, Rice Hulls) Hops: (Saaz) Other: (Coriander Seed, Bitter Orange Peel)
View Count: 320
Brew Count: 0
Last Updated: 2022-08-25 05:07 UTC