Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12.50 kg | Weyermann - Pale Ale |
kr 230.00 / kg kr 2,875.00 |
39 | 2.3 | 82.3% |
0.95 kg | Weyermann - Caramunich Type 3 |
kr 390.00 / kg kr 370.50 |
34 | 57 | 6.3% |
0.33 kg | Weyermann - CaraAroma |
kr 690.00 / kg kr 227.70 |
36 | 140 | 2.2% |
0.15 kg | Weyermann - Carafa Special Type 1 | 29.9 | 340 | 1% | |
1.25 kg | Weyermann - Rye Malt |
kr 600.00 / kg kr 750.00 |
36 | 3.7 | 8.2% |
15.18 kg / kr 4,223.20 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
30 g | Magnum | Pellet | 15 | Boil | 60 min | 20.43 | 3.7% | |
60 g | Chinook | Pellet | 13 | Boil | 60 min | 35.42 | 7.5% | |
15 g | Citra |
kr 12.40 / g kr 186.00 |
Pellet | 13.4 | Boil | 30 min | 7.01 | 1.9% |
100 g | Chinook | Pellet | 13 | Boil | 30 min | 45.37 | 12.4% | |
50 g | Citra |
kr 12.40 / g kr 620.00 |
Pellet | 13.4 | Boil | 0 min | 6.2% | |
100 g | Chinook | Pellet | 13 | Boil | 0 min | 12.4% | ||
200 g | Citra |
kr 12.40 / g kr 2,480.00 |
Pellet | 13.4 | Dry Hop | 5 days | 24.8% | |
250 g | Chinook | Leaf/Whole | 13 | Dry Hop | 5 days | 31.1% | ||
805 g / kr 3,286.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
37.95 L | Strike | 72 °C | 65 °C | 60 min | |
43.8 L | Sparge | 72 °C | 72 °C | 10 min | |
Starting Mash Thickness:
2.5 L/kg Starting Grain Temp: 20 °C |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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kr 1,250.00 |
CO2 Level: 2.45 Volumes |