- Joined
- Jan 11, 2021
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Hey folks, I started a yeast starter yesterday and put it on my stir plate around 3pm yesterday. Woke up this morning and it looked a bit different than others in the past. Really chunky...anyway, I switched off the stir plate for a minute and everything dropped out almost immediately. Literally...all the light colored yeast/trub etc immediately dropped out to the bottom in less than 30 seconds. I’ve never seen this before and it’s disconcerting. I’m going to leave it on the stir plate another day or so. But...anyone ever seen this before? Advice? Thanks in advance!