Using Voss Kviek for a pilsner style

Discussion in 'Recipes for Feedback' started by oipivo, May 31, 2020.

  1. Josh Hughes

    Josh Hughes Well-Known Member

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    Awesome! I made a Pilsner with Kveik using Saaz and was happy. Enjoy!
     
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  2. Blackmuse

    Blackmuse Well-Known Member

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    I meant to ask you yesterday what yeast you used for your Munich Dunkle? - Also, what malts were used - you had it nice and dark - was it roasty at all?
     
  3. Josh Hughes

    Josh Hughes Well-Known Member

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    Here is what I did. A8BC2A36-84BD-402F-B5CF-A55338525EC1.png
     
  4. Josh Hughes

    Josh Hughes Well-Known Member

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    I only added the Vienna since recipe builder said it may have trouble converting but it wasn’t needed
     
  5. Blackmuse

    Blackmuse Well-Known Member

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    I enjoy a Vienna/Munich mix but I too find that Munich tends to convert itself just fine. Did you hit the FG or was it a bit higher? I like the look of the recipe - Much like my beers though - it did look darker than they described but it could have been the glass and the light too - a tall narrow lager glass may have given a different color.

    This is a style I hope to try soon myself. :) Thanks for sharing!
     
  6. Josh Hughes

    Josh Hughes Well-Known Member

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    My numbers were close. I didn’t need the Vienna for conversion after all. I may go all Munich next time
     

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