I've brewed the recipe on their website a couple times, and mine always came out much darker using the exact ingredients and amounts they show.
So I decided to try lightening it up by creating the C60 malt amount by using half C20 and half C40, and I'm very happy with the results; it's virtually a twin in aroma, flavor, bitterness and head retention.
I'm still chasing how they get theirs so clear though, and could use some recommendations.
Mine's on the left:
So I decided to try lightening it up by creating the C60 malt amount by using half C20 and half C40, and I'm very happy with the results; it's virtually a twin in aroma, flavor, bitterness and head retention.
I'm still chasing how they get theirs so clear though, and could use some recommendations.
Mine's on the left: