Hi,
Hoping you gurus out there can help me.
https://www.brewersfriend.com/homebrew/recipe/view/1269900/breakfast-stout-2022
I've been brewing for a couple of years as a hobby, 'kitchen top' setup.
Started off reaching about 65%-70% efficiency then was astounded as it nudged 80% as my technique got better.
Apart from the recipe above.
The bulk grain is Victory, which I understood would be ok as a base malt, but now I'm not so sure.
I've only brewed this a couple of times, and while it tastes great I'm obviously doing something wrong.
Other recipes out there don't use Victory as a base!
All comments gratefully received.
Thanks,
Mike
Hoping you gurus out there can help me.
https://www.brewersfriend.com/homebrew/recipe/view/1269900/breakfast-stout-2022
I've been brewing for a couple of years as a hobby, 'kitchen top' setup.
Started off reaching about 65%-70% efficiency then was astounded as it nudged 80% as my technique got better.
Apart from the recipe above.
The bulk grain is Victory, which I understood would be ok as a base malt, but now I'm not so sure.
I've only brewed this a couple of times, and while it tastes great I'm obviously doing something wrong.
Other recipes out there don't use Victory as a base!
All comments gratefully received.
Thanks,
Mike