Made a pretty big rookie mistake with my first home brew. Beer was coming along nicely, 18 days into fermentation, I decided to transfer to second bucket, allow to resettle and bottle. BUT, I transferred using the fermenter spigot and 1/2 inch tubing. I soon realized the 1/2 inch hose was not tight enough and I had no clamp on hand. Long story short, the beer got aerated during transfer to bottling bucket. I tried to control the flow by turning spigot down but the hose never got clear of bubbles and at times was down right rushing and bubbling down the tube. First time doing this. Is the beer ruined? It's a two gallon batch.