Hi all from Italy

boe2k2

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Hello,

here I am, trying to start all grain brewing after a couple of years of experiments with malt extracts.
I set up a dedicated room in my house, using a Grainfather system and an old fridge as fermentation chamber.
Just finished the fermentation phase of my first attempt to produce a Bitter.
Thanks in advance for understanding the silly questions that will come...:D

Ciao, Andrea
 
Welcome to Brewers Friend, let us know how the batch turns out.
 
Nice to "meet" you! Where are you in Italy? I'm going to Tuscany in April/May.
HI, I'm from close to Turin. Good choice to visit Tuscany during spring time.
 
Ciao Andrea! Welcome. I hope to get a Grainfather or Robo-Brew someday.

I have never been to Turin but I lived in Avellino in 1987 and I really like Italy and hope to return again soon.
 
A Bitter is a wonderful beer. My wife wants to go to Italy and I think Tuscany is a must see area. Welcome to the forum. Cheers.
 
First All Grain of my life.
Five weeks after bottling and ... love you all :)

upload_2018-12-8_20-37-39.png
 
3/4 liter bottles are nice for sharing :) Looks nice and the label too.
 

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