Hello folks, trying to understand finings, and if or when to use. I previously attempted a small batch of "hazy" ipa and it turned out a little hazy at the 2 week mark, but quickly turned a funky colour after another week or so, I have since read a few articles stating that bottle conditioning a "hazy" beer can be very tough.
To get to my question - I'm going to take another shot at brewing this weekend this time switching to BIAB method, will be going for a juicy hoppy NEPA type thing, if Im not stuck on the hazy aspect of this beer type, should I use Whirlflock? Would finings give me a more consistent product?
Are there drawbacks from using?
Other plus's Im unaware of?
Thank you!
To get to my question - I'm going to take another shot at brewing this weekend this time switching to BIAB method, will be going for a juicy hoppy NEPA type thing, if Im not stuck on the hazy aspect of this beer type, should I use Whirlflock? Would finings give me a more consistent product?
Are there drawbacks from using?
Other plus's Im unaware of?
Thank you!