Brewing With Total Confidence
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Discussion in 'Beginners Brewing Forum' started by jmac67%, Mar 6, 2019.
In the fermentable table in the browse tab what does PPG stand for?
Points per gallon.
Thanks Bob. So is a higher number mean it's more fermentable to possibly produce more sugars?
Yep. As examples, sucrose (table sugar) is 100% fermentable and gives you 46 PPG. Most base malts have potentials in the area of 34 to 38 PPG which would relate to the percentage of fermentability.