I currently bottle my 5G batches using different sized brown glass bottles I've collected over time. I originally decided to use this method because it meant I didn't have to worry about obtaining a CO2 supply and additional dispensing equipment when I was first starting out. Having gone through four batches this way I now realise that there are some notable drawbacks as well; not least having to find storage space in the house for 80+ glass bottles! I'm interested to hear the views and experiences of brewers who've tried both bottling and kegging. Should I be thinking about kegging? What are the benefits of doing so, and what are the drawbacks?