I have a couple of brews in the works that will be bottle conditioned. Thinking about using a keg as a bottling bucket, and using 2 or 3 PSI of Co2 to move the beer to the bottles. I would add priming sugar solution to a previously Co2 purged keg, then drain from fermenter to keg. Connect a bottling wand to the liquid post, then connect Co2 at low pressure. Sound feasible?