Hey brewers, need a little help, I brew 15 gals via all electric HERMs system. I charge my conical with C02 and always do a closed transfer to my conical after late additions of hops even down to 170 degrees. After cooling aerate and pitch in the yeast in 2 then day 5 days I purge co2 and add first/ second addition hops in a bag to limit hop trub in yeast after fluctuation. Trouble is no hop aroma or flavor, any ideas to better my IPAs?
Many thanks
Dave
Many thanks
Dave