Hi guys have a few 11 gallon kegs to get rid of. Great condition and ready to be turned into keggles! Im open to offers so drop me a reply if youre interested.

Thanks for the link dude. As for bottling it shouldnt be that because they all get washed, rinsed and go through the bottle rinser filled with starsan. Who knows!? Somthing got in........litttle b$#tards

Hi guys looking for a definitive answer on an off flavour. Ok so 2 months ago i brewed a blue moon clone and as far as i could tell everything went well. Hit my og and fg and bottled. Had a taste on bottling day and it tasted fine (after adding priming sugar though) anyway left it upstairs at...

No not really dude. All my plugs and plumbing are at the back of the garage and ive just fitted a load of run off pipe to get rid of water from the chiller so i really dont wanna move it all around again. I want somthing more permanent but dont want to pay a fortune. Ive been looking at the...

Hi guys. Well after moving home to a bigger house i now have an AMAZING new brew house (formerly a garage). The trouble is it steams up just as bad as my old shed even with the door open theres wort condensation all over the place. Not good! I need help guys! Im not really in a financial...

Sweet! Cheers guys.

Evening all! Right quick question.......i made a yeast starter for a wheat beer (to be brewed tomorrow) but i monged it and used regular dme for the starter wort instead of wheat. Is this gonna affect the flavour? Its a wyeast 3068 weihenstephan

Your not the only one dude, haha! I went to lift my brew bucket the other day and forgot about the "vacuum" effect on the airlock and sucked the sterilizing solution in the airlock straight into the beer! Oh well, a bit of vwp never killed anybody.........i hope! :lol:

Cool thanks again guys!

The mash kit instructions didnt supply an og but i dont think it was to high. It was at 1050 bt was a little higher than 15 degrees c at time of reading so was probably more like 1048

One more thing. I dont know where i went wrong but i was supposed to end up with 23 litres but only got 16.5 If this happens should you add more water to the primary before pitching or just cut your losses?

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Thanks Brian, that is a good read! One more thing, i have the beer sitting at 18-20 c and activity seems to have ceased. And the airlock isnt bubbling anymore. I dont wanna start poking around taking hydrometer readings and risking infection as its only on day four, but activity wise! It aint...

Cheers mate, i thought somthing was off with the instructions, glad i asked!

Cool! Thanks for the help.

Hi people Im new to home brewing and did my first all grain brew 3 days ago. I did a brupacks london bitter mash kit as it came with my package. Everything went fine and its been in the fermenter for 3 days now and is showing signs of activity. However the "instructions" that came with the...