I'm converting the 'Avg. Perfect Northeast IPA (NEIPA)', so it's 1) metric , 2) BIAB, 3) scaled down in size for my equipment and 4) adapted for the efficiency I generally get. Here's the original: Avg. Perfect Northeast IPA (NEIPA) -...

Hi, I've done about 15 brews, but this is the first recipe I've created from scratch. Before I go ahead with the following brew, I'd like to get thoughts on the following recipe: https://www.brewersfriend.com/homebrew/recipe/view/976138/first-own-receipe Any suggestions or foreseeable...

Hi there, I want to treat my water to bring the mash to the correct PH and I'm not exactly sure of the process for this. Am I supposed to put the acid in my mash water or sparge water (or both)? How do I input this into Brewers friend? Thanks JT

Thanks for the comments. Interestingly, when I update the time of the whirlpool it doesn't adjust the IBU calculation. This recipe is from brewdog's official book: https://6303ffd34a16b1ca5276-a9447b7dfa4ae38e337b359963d557c4.ssl.cf3.rackcdn.com/DIY%20DOG.pdf

Hi Guys, Learnt how to share my recipes! :) The link is: https://www.brewersfriend.com/homebrew/recipe/view/460471/brewdog-punk-ipa-current-v1 Cheers, JT

Hi, I recently brewed the Brewdog Punk IPA clone from the diy dog book and found that the IBU calculations in Brewer's Friend come out a lot higher than Brewdog's stated value. Recipe: https://www.brewersfriend.com/homebrew/recipe/view/460471/brewdog-punk-ipa-current-v1 My recipe calculates...

Hi, I am trying to understand why my efficiency looks so high. One suggestion put forward is that the addition of brewers sugar directly into the kettle has an affect the the efficiency calculations. Is this true and if so can I do anything to remedy my calculations? Thanks, JT Link to full...