Think this is going to be the final answer...a little less Dextrine, a little more Red Active, a touch of Midnight Wheat(color) and shift the IBUs a touch more toward Saaz(VERY minor adjustment). Batch I just tapped is VERY good...but I've had a better Czech Amber(and that simply will not do LOL).
https://www.brewersfriend.com/homebrew/recipe/view/851265/dirty-bohemian
https://www.brewersfriend.com/homebrew/recipe/view/851265/dirty-bohemian