- Joined
- Nov 2, 2017
- Messages
- 312
- Reaction score
- 137
- Points
- 43
Been looking at the priming calculator and I got a couple of question on this topic.
If cold crashing, it says "if you cold crash for a very long time"....what is a "very long time" in this context?
After priming (bottles), is there bad/good temperatures for storing the beer waiting for the CO2 process to do its work?
And not priming related....what's a good temperature to store beer in waiting for consumption?
If cold crashing, it says "if you cold crash for a very long time"....what is a "very long time" in this context?
After priming (bottles), is there bad/good temperatures for storing the beer waiting for the CO2 process to do its work?
And not priming related....what's a good temperature to store beer in waiting for consumption?