Have a 6 litre batch of Beamish,partial mash on the go,slightly tweaked and reduced size from the BYO special issue online.
6 litre p/mash.5 litre mash x 60 mins. 3.5 litre dunk sparge x 10 mins.60 min boil.
OG 1.041. FG 1.009. IBU 28.38. SRM 28.49
650 grams dark liquid extract
150 grams stout malt
30 grams wheat malt
25 grams choc malt
20 grams black malt
15 grams roast barley
15 grams brown malt
15 grams flaked barley
15 grams crystal 140 L
4 grams challenger pellets-60 min
3 grams EKG pellets-60 min
1/4 protofloc tablet -15 min
6 grams hersbruker leaf-10 min
1/2 pack gervin re hydrated.
5 litres will go into a mini keg and remainder into small bottles.
6 litre p/mash.5 litre mash x 60 mins. 3.5 litre dunk sparge x 10 mins.60 min boil.
OG 1.041. FG 1.009. IBU 28.38. SRM 28.49
650 grams dark liquid extract
150 grams stout malt
30 grams wheat malt
25 grams choc malt
20 grams black malt
15 grams roast barley
15 grams brown malt
15 grams flaked barley
15 grams crystal 140 L
4 grams challenger pellets-60 min
3 grams EKG pellets-60 min
1/4 protofloc tablet -15 min
6 grams hersbruker leaf-10 min
1/2 pack gervin re hydrated.
5 litres will go into a mini keg and remainder into small bottles.