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Anyone have any experience with using this malt? I might give it a go in a hoppy Pale ale or West Coast IPA.
Chevalier Malt
- Thread starter Over The Cliff Brewing
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no experience with it. I might try it on a belgian single or a tripel? Crisps website recommends English ipa or english ale?
interesting, they list it as a base malt. I wonder what it costs per lb...
im not sure that i would run it at 100% as it doesnt have a great DP. i would blend it with 2R and obviously Voss(jk)
@Josh Hughes is the only one I know who's used it
Looks like it is readily available in the States - cheapest I found was $2.99/lb at Hopcraft Supply. Looks like an interesting malt - since most of my brewing is lower (less than 6%) alcohol and generally on the English Ale styles, it could add interesting malty flavor!
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Have you tried Ashburne Malt? It's good for English style beers.
I love Chevalier Used it for probably 5 brews or so. Maris otter on steroids for sure. Perfect by itself as it adds some sweetness a crystal malt might.
And love it
Yes I have - my wife likes mild ales, so Ashburne is the go-to for that, and I just brewed a Best Bitter with a couple of pounds of Ashburne in it - gives good body and mouth-feel - I like it!
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What did you brew with it? I think I'll order some and do a OTCB experiment.
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$2.99lb? Yikes!
I would like to hear how that one comes out though.
I just looked up Otter, and it was only $1.76 at the HB store.
