- Joined
- Jul 8, 2021
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In my equipment profile it says my utilization is 84% @ 5089 ft, Most of the documentation I've found in the past shows me at ~65% utilization. Prior to using brewers friend I used the 65% to adjust my hops with good results. I'm concerned that I'm going backwards on hops. I'm seriously considering adjusting my elevation until I get to 65% utilization. Any thoughts on how to manage this in recipes going forward?
As a side note it would be good if when copying a recipe from brewers friend if we could see what elevation the recipe used for calculations.
As a side note it would be good if when copying a recipe from brewers friend if we could see what elevation the recipe used for calculations.
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