Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 kg |
Aromatic Malt1 kg Aromatic Malt |
|
35 |
20 |
100% |
|
1 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 g |
Admiral1 g Admiral Hops |
|
Leaf/Whole |
14.5 |
Boil
|
0 min |
|
100% |
|
1 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 g |
Admiral (Leaf/Whole) 1 g Admiral (Leaf/Whole) Hops |
|
|
100% |
|
1 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1 L |
|
|
-- |
-- |
-- |
Priming
|
Method: sucrose
Amount: 277.7 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile II
"Teste" International Pale Lager beer recipe by Teste. BIAB, ABV 0.43%, IBU 0, SRM 3.41, Fermentables: (Aromatic Malt) Hops: (Admiral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-22 10:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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