Homebrew Beer Recipes

Page 14743 of our growing list of 295,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEPAL HAZY PALE	Specialty IPA: New England IPA	24 Litres	1.055	1.013	5.6	45.54	6.06 °L	30	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 4:52 PM Notes:
BELGIAN DARK STRONG ALE	Belgian Dark Strong Ale	7 Litres	1.079	1.015	8.43	20.02	21.4 °L	30	0
Author: manurodri Boil Size: 11.35 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 54.4 g Creation Date: 5/18/2024 7:47 AM Notes:
Tropical England	No Profile Selected	11 Litres	1.048	1.01	5.02	63.29	4.22 °L	30	0
Author: Obscure Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2024 8:51 PM Notes:
Tripel	Belgian Tripel	5 Gallons	1.098	1.008	11.8	37.09	6.61 °L	30	0
Author: SonoCarlos Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 3:39 AM Notes:
Grisette V2	Saison	1 Gallons	1.032	1.003	3.92	23.88	2.52 °L	30	0
Author: Neidigbräu Boil Size: 1.64 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 74 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 3:20 AM Notes:
Hoppy Gilmore	American IPA	16.5 Gallons	16.382	4.049	6.72	50	6.39 °L	30	0
Author: COOPaleworks Boil Size: 18.38 Gallons Boil Time: 60 Boil Gravity: 14.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 9:39 PM Notes: 8g Gypsum during Mash 5ml of Phosphoric Acid during mash 16g of Gypsum 15 minutes till end of boil
Pale Ale Don Julio	No Profile Selected	20.8 Litres	1.048	1.012	4.77	34.76	9.17 °L	30	0
Author: Eduardo C Boil Size: 26.77 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2024 5:00 PM Notes:
CASC Hazy IPA	American IPA	11 Gallons	1.064	1.012	6.86	50.18	4.7 °L	30	0
Author: Mission Alley Boil Size: 13.26 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2024 10:55 PM Notes:
Summer Pounces, Hidden In Winter	Specialty IPA: New England IPA	25 Litres	1.069	1.011	8.05	51.58	5.67 °L	30	0
Author: MaximumBeer Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 3:42 PM Notes:
BELGIAN DUBBEL	Belgian Dubbel	7 Litres	1.071	1.014	7.45	17.18	15.42 °L	30	0
Author: manurodri Boil Size: 11.35 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 48.6 g Creation Date: 4/29/2024 6:55 PM Notes:
New Kölsch	Kölsch	5 Gallons	1.048	1.011	4.81	28.86	3.43 °L	30	1
Author: starfox387 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 12/11/2023 1:19 AM Notes: I wanted Wyeast 2565 but due to time of the year, I settled on a dry Lallemand Kolsch yeast.
Hazy	Specialty IPA: New England IPA	40 Litres	1.085	1.017	8.95	46.44	5.72 °L	30	0
Author: Boil Size: 40.95 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 222.2 g Creation Date: 4/17/2024 1:11 AM Notes:
Sisa	No Profile Selected	5 Litres	1.056	1.011	5.87	54.27	15.26 °L	30	0
Author: martyvoid Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2024 8:26 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	50 Litres	1.053	1.013	5.2	0	5.94 °L	30	0
Author: magee_b Boil Size: 54.26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 5:37 AM Notes:
Fantasy	Saison	1 Gallons	1.068	1.005	8.23	29.87	6.27 °L	30	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 2:03 PM Notes:
Awesome Recipe	No Profile Selected	12 Litres	1.048	1.009	5.09	31.75	6.16 °L	30	0
Author: Boil Size: 17.82 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 103 g Creation Date: 3/22/2024 1:25 AM Notes:
Awesome Recipe	No Profile Selected	12 Litres	1.067	1.017	6.58	30.21	20 °L	30	0
Author: Boil Size: 20.62 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 11:27 PM Notes:
Screaming Weevil CIGSED NEIPA	Specialty IPA: New England IPA	3 Gallons	1.065	1.019	6.06	42.04	5.36 °L	30	0
Author: Semper Sitientem Boil Size: 4.65 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 3/2/2024 2:56 AM Notes: Clarity ferm added to reduce gluten CIGSED=Citra, Idaho Gem, Sabro, El Dorado Lighter in color than picture shows. Very hazy, nice mouthfeel, fruity
#64 Thiol Libre, Cashmere, Black Currant Tea 50g	Experimental Beer	7 Gallons	1.054	1.013	5.28	118.63	4.41 °L	30	0
Author: JFKBrews Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 6 oz Creation Date: 2/19/2024 6:19 AM Notes: 50 grams of Black Currant from Great Tea Wall
Awesome Recipe	No Profile Selected	6 Litres	1.057	1.011	6.06	42.88	4.38 °L	30	0
Author: Boil Size: 11.76 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 4:31 PM Notes:
« First ‹ Previous 14739 14740 14741 14742 14743 14744 14745 14746 14747 Next › Last »							Page 14743 of 14,832 20 Recipes of 296,634