Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Blonde Ale	250 Litres	1.058	1.011	6.21	0	4.95 °L	27	0
Author: Boil Size: 257.45 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2024 11:06 PM Notes:
Landlord Style Bitter	Best Bitter	18 Litres	1.049	1.014	4.61	44.84	10.89 °L	27	1
Author: Goliath717 Boil Size: 25.45 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 5:36 PM Notes:
Japanese Rice Lager	International Pale Lager	60 Litres	1.046	1.008	5.02	35.86	2.78 °L	27	0
Author: closetbrewingproject Boil Size: 68.45 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 9:03 AM Notes:
Strong Scotch	Wee Heavy	4 Litres	1.092	1.018	9.82	25.33	24.16 °L	27	0
Author: nanreh Boil Size: 9.68 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 4:33 AM Notes:
Huslager	International Pale Lager	45 Litres	1.055	1.009	5.96	20.85	3.99 °L	27	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 11:51 AM Notes:
Organ Mountain Brewing APA	American Pale Ale	217 Gallons	1.048	1.009	5.05	34.11	6.94 °L	27	0
Author: Boil Size: 239 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 4:17 AM Notes:
Kolshandy	Kölsch	5.5 Gallons	1.047	1.011	4.72	29.96	6.21 °L	27	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 4/30/2024 11:59 PM Notes: Goal is to use hops to give a classic kolsch a citrusy kick like a shandy. Traditional malt with a specific kolsch yeast, but non-traditional hops.
GF Pale Ale	American Pale Ale	2.5 Gallons	1.044	1.011	4.29	42.12	6.84 °L	27	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 2:54 AM Notes:
ESB	Strong Bitter	5.75 Gallons	1.05	1.015	4.55	23.09	8.65 °L	27	0
Author: Junkermeier Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 2:41 AM Notes: 13 brix OG. 5.35 post boil ph.
Test	Blonde Ale	20 Litres	1.048	1.012	4.73	25.09	6.21 °L	27	0
Author: Boil Size: 25.84 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 4/20/2024 3:40 PM Notes:
Sierra Madre 03302024	American Pale Ale	5.5 Gallons	1.054	1.01	5.71	27.12	6.22 °L	27	1
Author: TWS Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 7/1/2023 11:52 PM Notes: Upsized successful 12292019 recipe to get more beer quantity Adding 4 tsp gypsum to RO Water I am using 60L in original recipe. Cascade added 2 oz at flame out instead of dry hopping. Using US-05 yeast
Mt. Beerstadt	Weissbier	1860 Gallons	1.068	1.017	6.72	26.09	3.57 °L	27	0
Author: Boil Size: 1971.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 95 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 7:06 PM Notes:
American Pale Ale_abril	American Pale Ale	20 Litres	1.055	1.009	5.99	28.18	3.95 °L	27	0
Author: Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.72 bar Creation Date: 4/11/2024 5:14 PM Notes:
Pliny The Elder	Blonde Ale	6 Gallons	1.083	1.018	8.57	298.33	30.47 °L	27	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 4/11/2024 3:07 PM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.045	1.011	4.55	40.65	5.7 °L	27	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 1:59 PM Notes:
Accident	American Pale Ale	23 Litres	1.06	1.015	5.99	26.27	4.6 °L	27	0
Author: BeerWolf Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 10:33 AM Notes: 3-500 gr Lactose as late addition in boil
Limpio Mexican Lager	International Pale Lager	5.5 Gallons	1.049	1.009	5.34	36.7	3.71 °L	27	0
Author: 1 Barrel Brewing Company Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.85 psi Creation Date: 4/8/2024 3:26 PM Notes:
Vienna	Märzen	18 Gallons	1.062	1.016	6.14	9.79	11.77 °L	27	0
Author: Boil Size: 19.51 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 12:40 PM Notes:
Amber Ale	American Pale Ale	3 Gallons	1.06	1.014	5.99	40.67	28.62 °L	27	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2024 7:53 PM Notes:
The Purrfect Blonde	Blonde Ale	6 Gallons	1.053	1.012	5.28	23.61	5.45 °L	27	0
Author: Boxcar Brewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 25.72 psi Creation Date: 9/26/2023 12:00 PM Notes:
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